Egg liquid filter machine

Egg liquid filter is a food processing equipment designed specifically for egg liquid purification. It uses a 304 stainless steel filter screen and food grade contact material to efficiently separate impurities such as eggshell debris, egg white film, and tie wraps in the egg liquid through multi-stage filtration, while retaining the original nutrition and flavor of the egg liquid. After filtration, the egg liquid is delicate, uniform, and free of sediment, and can be directly used for baking, catering cooking, or industrial food production.