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A stone mill is an ancient yet timeless milling device that utilizes a pair of circular millstones to process whole grains, nuts, and seeds into flour or pastes through a crushing and shearing action. Its fundamental principle has remained largely unchanged for millennia, prized for its ability to produce exceptionally high-quality, nutritious, and flavorful products. The core components of a stone mill are the millstones. Traditionally, these are carved from natural materials like granite or basalt, chosen for their hardness and natural, slightly porous texture. One stone is fixed (the bedstone), while the other rotates above it (the runner stone). The facing sides of both stones are engraved with a patterned series of grooves called furrows and flat areas called lands. These patterns are critical: they act as channels to draw raw grain into the center and distribute it evenly across the grinding surface, while the sharp edges of the lands perform the actual cutting and crushing. The process begins when whole grain is fed into the eye, a central hole in the runner stone. As the runner stone rotates—either by hand, water power, or in modern applications, an electric motor—the centrifugal force moves the grain outward between the stones....
Commercial Automatic Stone Grinding Mill CE Certified Traditional Stone Mill for Grain and Flour Production
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Cashew Shelling Production Line
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Chicken Nugget Forming Machine Burger Patty Making Machine Production Line
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The Spiral Fruit & Vegetable Juicer Machine is a professional commercial juicing equipment designed for efficient extraction of fresh fruit and vegetable juice, featuring a unique spiral pressing structure. Made of food-grade 304 stainless steel, this Fruit & Vegetable Juicer Machine adopts low-speed spiral pressing technology (≤30rpm) to avoid nutrient loss caused by high-speed grinding—preserving 95%+ vitamins (e.g., vitamin C in citrus, antioxidants in berries) and natural flavors. It supports a wide range of produce, including soft fruits (strawberries, mangoes, grapes), hard vegetables (carrots, beets, celery), and leafy greens (spinach, kale), with a juice yield of 90%+ (20% higher than traditional centrifugal juicers) and pulp residue ≤5%. Equipped with user-friendly controls, it offers semi-auto/full-auto operation options, reducing 65% manual labor, and complies with FDA and CE international food safety certifications, making it ideal for juice shops, cafés, farms, and small-scale production facilities.
Apple Spinach Cucumber Spiral Juicing for Factories Low Noise ≤60dB Quiet Fruit & Vegetable Juicer Machine
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Automatic Granule Cashew Nut Seeds Grain Filling Packing Machine Production Line
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The Commercial Rice Cracker Production Line with Rice Cake Making Equipment is a comprehensive food processing system tailored for mass production of rice crackers and cakes, offering efficiency, consistency, and scalability to meet the demands of the food industry.
Commercial Rice Cracker Production Line Rice Cake Making Equipment
