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Meat Grinder Grinding Machine


Meat mincer is an indispensable equipment in food processing. Meat mincer adopts the principle of rotating screw to push the materials in the feed box to the pre-cut hole plate, then, the material is cut up by the shearing action of the Rotary Cutter Blade and the hole edge on the hole plate cutter, and the material is continuously transported out of the machine under the action of the screw Rod. According to the process requirements, the machine can be equipped with the corresponding tools and orifice plate.

The minced meat part and the outer package are made of high quality stainless steel. The whole machine has beautiful appearance, simple and safe operation and easy cleaning. The unique material channel and the material box one body design, may cause the product in does not need under the thawing condition, in the shortest time processing completes, has maintained the product nutrition and the fresh degree better. The meat grinder adopts high-power motor to ensure the efficiency of the products during the processing.

Meat Grinders apply to all kinds of frozen meat, fresh meat, chicken skeleton, duck skeleton, pork skin, chicken skin, fish, fruits, vegetables etc.

Meat grinders are also widely used in a variety of sausage, ham sausage, lunch meat, balls, salty flavor, pet food and other meat products.

Technical parameters of frozen meat grinder
Model HL-JR-100 HL-JR-120 HL-JR-130 HL-JR-160 HL-JR-200 HL-JR-250 HL-JR-300
Voltage(v/kw) 380/5.5 380/7.5 380/11 380/14 380/22 380/37 380/45
Capacity (kg/h) 500-1000 1000-1500 1500-2000 2000-3000 3000-4000 4000-5000 5000-5500
Speed(r/min) 245 245 160 170 185 150 47
Machine size (mm) 850*500*860 960*550*1080 1320*700*1100 1500*800*1200 1600*850*1400 1700*1200*1600 1800*1250*1600
Weight (kg) ≈200 ≈280 ≈600 ≈850 ≈1000 ≈1500 ≈2000
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